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Dark Chocolate PB Crunch Bars!

Updated: Jan 30, 2021

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These slightly sweet bars whip up in a jiff with ingredients you probably have on hand & stay good in the fridge all week & keep even longer in the freezer ! Feel free to use whatever nut/seed butter you want- next time I’m definitely going to make this crunchy sunflower seed butter!

Even though they contain a healthy sources of monounsaturated fat, enjoy these in small portions & in moderation! Almond Flour is high in protein, manganese, vitamin E,magnesium, & it has a low glycemic index & is gluten free!


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